CoasT Pizza Goes Bigger

By Soren Wuerth

TNews Editor

Coast Pizza is renovating its Old Girdwood location and hopes to serve beer and wine in the future. The pizzeria has expanded its kitchen, removed walls and scraped away an old, tiled floor to give employees more room to work and customers more room to dine.

Brian Ito brings a pie on deck. (Photo by Soren Wuerth)

For its signature bar, it took owner Amanda Tuttle “months of time and a lot of extremely hard work” to cull and reclaim lumber from a nearby property. 

"The end of the bar is a perfect place to watch the sunset," said Coast manager Jen Morse. "It's the corner where locals hang out.”

CoasT Pizza renovated storefront. (Photo by Soren Wuerth)

Nolan Hawkins preps dough in time for an evening rush. (Photo by Soren Wuerth)